As I was making my daily internet rounds this morning, I came across an especially delightful essay in the New York Times by Leslie Kaufman. Titled “My Sons, the Sous-Chefs” it chronicles her recent decision to get her sons—one 14, one 10—to be responsible for cooking some of the family meals, and if I were [...]
SOURCE: The Critical Condition at 11:24AM on February 1, 2012