The new exhibit at Wadsworth Atheneum, "Savor: A Revolution in Food Culture," is as much a historical overview as it is an art exhibit. The show chronicles radical changes in the way food was cultivated, sold, cooked, served and eaten in pre-Revolutionary Europe. More than anything, the exhibit makes one fact clear: Everyone in the world " rich and poor, aristocrat and commoner " is obsessed with food.
SOURCE: Hartford Courant at 06:00AM on March 5, 2020